8/7- SPLAT To Snack: Kids Introductory Cooking Class

NEW! Kids Intro to Cooking Class 🍴
By special request, we’re serving up something new—Splat-to-Snack, our introductory cooking class for kids, now happening Thursdays from 12:30–2:00 PM, right after Summer Camp or Craft & Chill!

Each week, young chefs will create a brand-new dish from scratch while learning kitchen skills, food prep basics, and healthy habits in a fun, hands-on environment.

Thursday, August 7th with a Parfait Party!
Kids will:

• Make their own granola—from toasting oats to mixing in peanut butter, coconut, honey, cinnamon & chocolate chips

• Wash, prep & cut fresh fruit

• Learn how to build a beautiful (and tasty!) parfait, layered just how they like it!

🎉 BONUS! Save $10 when you pair with another Thursday class!

• Sign up for Thursday Craft & Chill or Summer Camp drop-in, and receive a $10 voucher for Splat-to-Snack
  OR

• Sign up for Splat-to-Snack, and get $10 off a Thursday Craft & Chill or Summer Camp drop-in

Let the creativity continue from Splat to Snack—reserve your spot today!

What’s Included:

• A take-home recipe book

• Step-by-step guidance from our personal kitchen star: ChefboyarBre

• Use of aprons, kitchen tools, and all supplies provided during class

⚠️ Please Note:

• Only 6 spots available per session!

• Class is non-refundable due to its specialty format

• Allergen Advisory: Ingredients may contain or come into contact with: eggs, fish, milk, peanuts, shellfish, soy, tree nuts, wheat, sesame
  (We work in an open kitchen environment)

📧 Questions? Email us at: hammerandstainlowerde@gmail.com

Allergen Advisory: EGGS, FISH, MILK, PEANUTS, SHELLFISH, SOYBEANS,
TREE NUTS, WHEAT, SESAME. -Please be aware that products may have
come in contact with these ingredients. We work in an open kitchen
environment. 

**Prices & menu items are subject to change due to market conditions.**