7/24- SPLAT To Snack: Kids Introductory Cooking Class

🍴 NEW! Kids Intro to Cooking Class – Splat-to-Snack
By special request, we’re launching Splat-to-Snack—our hands-on kids' cooking class—every Thursday from 12:30–2:00 PM, right after Summer Camp or Craft & Chill!

Each week, young chefs will create a new dish from scratch while learning kitchen basics, food prep skills, and the joy of making their own meals!

🍕 Thursday, July 24th PIZZA PARTY!

Kids will:

• Learn how to make their own mini pizzas using soft tortillas as the crust

• Choose from a variety of sauces, cheeses, and toppings

• Practice safe chopping and spreading techniques

• Bake & enjoy their creations together!

🎉 BONUS! Save $10 when you pair with another Thursday class!

• Sign up for Thursday Craft & Chill or Summer Camp drop-in, and receive a $10 voucher for Splat-to-Snack
  OR

• Sign up for Splat-to-Snack, and get $10 off a Thursday Craft & Chill or Summer Camp drop-in

From creative crafts to colorful snacks, Thursdays just got a whole lot tastier.
Sign up now—spaces are limited!

What’s Included:

• A take-home recipe book

• Step-by-step guidance from our personal kitchen star: ChefboyarBre

• Use of aprons, kitchen tools, and all supplies provided during class

⚠️ Please Note:

• Only 6 spots available per session!

• Class is non-refundable due to its specialty format

• Allergen Advisory: Ingredients may contain or come into contact with: eggs, fish, milk, peanuts, shellfish, soy, tree nuts, wheat, sesame
  (We work in an open kitchen environment)

📧 Questions? Email us at: hammerandstainlowerde@gmail.com

Allergen Advisory: EGGS, FISH, MILK, PEANUTS, SHELLFISH, SOYBEANS,
TREE NUTS, WHEAT, SESAME. -Please be aware that products may have
come in contact with these ingredients. We work in an open kitchen
environment. 

**Prices & menu items are subject to change due to market conditions.**